Blog
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RECIPE// Christmas Crack
A highly addictive and delicious sweet 'n' salty Christmas treat -
Char Grilled Cabbage Skewer with Curry Leaf Butter
You've never tasted cabbage like this! An easy mouth-watering recipe to replicate over the summer on the BBQ. -
Caprese Galette with Sour Cream Pastry
This free-form savoury or sweet pastry tart is deceptively simple and can host a number of toppings depending on what you feel like. -
Truffles and Cultured Jersey Butter are the best of friends
Friendy (aka Simon Friend) from Friend & Burrell is dubbed the
Truffle man of Melbourne. You will see him back-dooring most popular high-end restaurants, and he has built beautiful friendships with many of the best chefs over the years. -
RECIPE// 5 Ingredient Butter Bath Scones
Butter Bath is not usually a phrase you hear when making scones, but trust us - it definitely works with this recipe, resulting in a pillowy soft, ... -
RECIPE// Sticky Date Pudding with Butterscotch Sauce
A truly delicious sticky date pudding recipe paired with the best butterscotch sauce. -
RECIPE// Honey Whipped Brown Butter
Honey Whipped Brown Butter is here to get your taste buds tingling! Sure - our cultured butter is super delicious on its ... -
RECIPE// Berries + Cream Baked Oats
Winter has officially hit Victoria this week with freezing temperatures and chilly winds making it hard to get out of bed, and our wonderful Gippsl... -
RECIPE// Creamy Cauliflower Soup
Serves 4-6Cooking time: 30 mins Prep time: 15 mins Soup season is officially upon us, and while it’s a little sad that we won’t be hitting the be... -
RECIPE// Roast Garlic Potato Bake
We know that the cooler months and the end of daylight savings can be a source of sadness, but not to worry - we have just the recipe that will warm you up!
This cheesy potato bake is infused with a whole head of roast garlic, has lashings of Gippsland Jersey pouring cream, and a knob of golden GJ butter to boot!
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RECIPE// Hot Cross Bun Recipe
Our incredibly delicious Hot Cross Bun Recipe will have them all begging for more.. The secret ingredient is Gippsland Jersey cultured buttermilk... -
RECIPE// Burnt Butter Sauce by Tyson from "I Like Too Much"
This amazing, simple burnt butter sauce will be your new go to! Tyson from @iliketoomuch shared this with us at an event recently and we just had to share with you -
RECIPE// Chocolate Chip Panettone Pudding
Make your Christmas season even sweeter with this divinely decadent Chocolate Chip Panettone Pudding - loaded with Gippsland Jersey cream, milk an... -
Gippsland Jersey Pure Golden Ghee - what is it and how do I use it?
We are absolute butter lovers here at Gippsland Jersey and anyone who has tried our butter will testify to it’s rich, golden and delicious flavour! The natural next step for us was to create something that takes it a step further so you can enjoy the incredible richness and flavour of butter in your cooking. -
How to store your butter properly
We all do it a little differently, but have you ever wondered what the correct way to store butter is? Learning how to properly store it for taste,... -
The Great Gippsland Vanilla Slice Bake Off 2021
Effloresce Metung Wins the Great Gippsland Vanilla Slice Bake Off 2021 And the winner of the Great Gippsland Vanilla Slice Bake Off is..... Efflor... -
The legend of Myrtleford Butter Factory's incredible butter recipe lives on with Gippsland Jersey
Naomi Ingleton was Australia’s Queen of BUTTER and proved herself years ago as the biggest and best makers of artisanal or cultured butter in Australia. Naomi (originally a Gippsland girl) is almost single-handedly responsible for the growing appreciation among Australians that butter doesn’t have to taste like butter blocks you buy from the supermarket.
