Blog
-
RECIPE// Savoury - Tandoori grilled pork chops with Spicy Ghee Rice
"The golden ghee is a winner. I haven't had a good ghee for a long time. The aroma is so good!!" - Cindy, Chef.
Cindy kindly shared her recipe for these incredibly delicious Tandoori Grilled Chops recently and we are loving this vibrant, tasty dish!
-
"Ghee whizz: The Gippsland team turning butter into gold" The Age Good Food Guide
By Richard Cornish, December 19 2021 - The Age Gippsland chef Shalem Raj makes good ghee. It is so good, in fact, that fellow Indian expats... -
RECIPE// Mango Lassi with Gippsland Jersey Buttermilk
This smoothie-like drink is brought to life with the sweetness of ripe mango, honey, cardamom, and our very own Gippsland Jersey Buttermilk. While the drink originated in India, it is enjoyed all over the world now and is perfect to accompany breakfast, as a snack, or to cool down your mouth after a hot curry!
-
Gippsland Jersey Pure Golden Ghee - what is it and how do I use it?
We are absolute butter lovers here at Gippsland Jersey and anyone who has tried our butter will testify to it’s rich, golden and delicious flavour! The natural next step for us was to create something that takes it a step further so you can enjoy the incredible richness and flavour of butter in your cooking.
