Blog
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Celebrating 8 Years of Gippsland Jersey! 🎈
Eight years ago, we sold our very first bottle of milk at the Warragul Farmers Market! On Saturday we found a minute to pause and reflect on how... -
Fred Harrison of Ritchies IGA, championing the small guys 🥛🥇💛
When Fred Harrison of Ritchies IGA heard the story behind Gippsland Jersey, he immediately stocked it, backing local farmers and small business from day one -
Why choose Jersey Milk over other milk types?
There are a wide variety of options when it comes to choosing milk. From plant-based alternatives to traditional cow's milk, there are many choices available. Jersey milk stands alone for its rich, creamy, and delicious milk that we have seen gaining popularity in recent years. Here are just a few reasons why Jersey milk might be a better choice for you: -
RECIPE// Vanilla Custard
Making your own silky smooth custard from scratch sounds a lot harder than it actually is. In reality - it takes just a few ingredients and about 15 minutes in the kitchen, and it’s well worth it. Check out our recipe! -
Caramel Custard Flan
When you need a simple elegant dessert that will feed a crowd - we can’t go past this luscious caramel custard flan.
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Whipped Coffee
Whipped coffees or dalgona coffees have been around for years, but always seem to pop up again as the weather gets warmer. They are frothy, refresh... -
RECIPE// The Best Boozy Hot Chocolate
The most delicious boozy hot chocolate starts with the best milk you can find, and a few other high quality ingredients. Treat yourself with this w... -
RECIPE// Berries + Cream Baked Oats
Winter has officially hit Victoria this week with freezing temperatures and chilly winds making it hard to get out of bed, and our wonderful Gippsl... -
RECIPE// Creamiest Traditional Eggnog
Get ready for the creamiest Gippsland Jersey eggnog! This traditional eggnog recipe uses the most premium and delicious cream and milk (ours of course) to create the ultimate holiday beverage. Our cream is exceptionally good in this recipe thanks to it's natural, thin consistency, it really is the secret ingredient!Â
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All about Unhomogenised Milk - Gippsland Jersey Extra Creamy Milk
Why choose unhomogenised milk?
Homogenisation is carried out by squirting milk at very high pressure through a special machine; this breaks up the fat particles and makes them very small so they disperse evenly throughout the milk; it isn’t needed at all to make a food healthier but is simply carried out to make milk look more appealing to to most consumers. -
The Great Gippsland Vanilla Slice Bake Off 2021
Effloresce Metung Wins the Great Gippsland Vanilla Slice Bake Off 2021 And the winner of the Great Gippsland Vanilla Slice Bake Off is..... Efflor... -
"Life is Gouda, for this Dutch-born cheesemaker and his wife" Stock & Land article on Millgrove Dairy
What do you do when you move halfway across the world, to find the only thing you really miss is the famed cheese of your homeland?
You build a dairy and produce your own, of course... -
"No spilt milk" Pakenham Gazette 26/07/2021
In under 18 hours, Gippsland Jersey had arranged to visit Pakenham, Narre Warren and Wheelers Hill for people to pick up pre-purchased boxes of six two litre milk cartons.
