GippslandJersey
Europa Lemon Pepper Pecorino
Europa Lemon Pepper Pecorino
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Lemon Pepper Pecorino
⭐️⭐️⭐️⭐️⭐️ "So refreshing and full of flavour!"
"The zesty lemon pepper twist through this hard cheese is brilliant. It adds an incredible savory kick to a grazing platter or pasta." — Chris B.
Ingredients / Sourcing / Production
Ingredients: Pure Australian Milk, Lemon Pepper Seasoning, Salt, Cultures, Non-Animal Rennet.
Sourcing: Hand-cut deli wedges (approx. 450g) crafted by Europa Dairy.
Production: Handcrafted using 50-year-old traditional Italian recipes passed down from Europa's master cheesemaker, John Interlandi.
Serving Suggestions
Grazing Boards: Pair with fresh grapes, cured meats, and crisp white wines.
Pasta & Risotto: Grate over seafood pasta or pea & mint risotto for a citrusy, savory finish.
Why Gippsland Jersey Sells Europa?
🧀 Preserving Heritage: When Gippsland Jersey expanded into the historic Pakenham factory, we partnered with 50-year veteran cheesemaker John Interlandi to keep traditional Australian-Italian cheesemaking alive.
🤝 Two Labels, One Roof: We craft and sell these iconic, long-matured Europa cheeses alongside our own dairy so nothing goes to waste.
🇦🇺 Local & Independent: Proudly supporting Victorian manufacturing and honoring regional food history.
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